Thank you Thursday to Downeast Community Partners

Thank you Thursday to Downeast Community Partners

It’s Thank you Thursday and today’s shout out of Mission Love goes to Downeast Community Partners (DCP).

DCP was created in 2017 with the merger of two organizations: Washington Hancock Community Agency and Child and Family Opportunities. With headquarters in Ellsworth and Machias, the new DCP was, and is, designed to improve the quality of life and reduce the impact of poverty in Downeast communities.

For years DCP and the Mission have partnered to keep families and individuals in Washington and parts of Hancock County in safe, warm homes. Each year, area residents can apply for a housing repair assist.

In brief, the Mission’s Housing Rehabilitation Program, with its talented, hardworking volunteers, puts homes into shape — trailer skirting, roofing, building decks, scraping and painting, and other repair work. DCP then completes the work with its weatherization program: insulation, thermal windows, new doors.

And Monday, August 3, DCP and the Mission were on site in Milbridge to see its latest Downeast Maine Tiny House Project — in partnership with C.F. Adams Charitable Trust and Assabet Valley Regional High School — placed on its concrete foundation.

We’re looking forward to many more years teaming up with Downeast Community Partners.

This is what community looks like.

On the web: https://www.downeastcommunitypartners.org/

It’s Thank you Thursday for Bayside Shop ‘n Save

It’s Thank you Thursday for Bayside Shop ‘n Save

It’s Thank you Thursday and today’s shout out of Mission Love goes to the retail supermarket Bayside Shop ‘n Save in Milbridge.

Ask Mission staff working throughout the front lines of any and all of our food security services and programs. Their responses are always glowing and succinct. Case in point: Jillian, who is a powerhouse with food activities at our Downeast Campus, Cherryfield, says of Bayside Shop ‘n Save’s work with the Mission: “Bayside Shop ‘n Save has a strong commitment to our local community and donates surplus produce and bakery items every week. They rock.”

The past several months, when Covid-19 fallout caused our Food Pantry customers to more than double, Bayside never flinched. Their commitment to their community kept pace with increased demand.

Whether it is providing great tasting food for the popular Downeast Table of Plenty Sunday Dinners, saying yes to Food Pantry volunteers using Bayside’s parking area to successfully raise money to buy turkeys for Washington County Food Pantries to have for Thanksgiving — Bayside Shop ‘n Save does it all.

This is what community looks like.

On Facebook.

Green Bean Picker Help Needed for Incredible Milbridge Red Barn Garden

Green Bean Picker Help Needed for Incredible Milbridge Red Barn Garden

MILBRIDGE, ME — Pam Dyer-Stewart, Secretary of Women for Healthy Rural Living is asking for “HELP!!!” The garden at The Red Barn Motel, 3 Main Street, Milbridge, Maine has “green beans…ready to pick!”

Pam writes, “And just to be clear– the help we want is for people to pick beans and take them home to eat!”

Pam’s email address is pam@whrl.org. You can find out more about The Red Barn Motel online: http://www.redbarnmotel.com/.

Culturally Relevant Food in the Hands of Mainers in Need

Culturally Relevant Food in the Hands of Mainers in Need

www.gsfb.org
Culturally Relevant Food in the Hands of Mainers in Need
July 28, 2020

In the wake of COVID-19, Good Shepherd Food Bank pivoted its operations and began distributing pre-packed boxes of shelf-stable foods to support food pantries in implementing low-touch distribution models. The Food Bank ordered shelf-stable food by the tractor-trailer load, buying products that are common to most Maine households—but we soon heard that our one-size-fits-all approach was not meeting the needs of Mainers of Color. Our product mix was lacking foods that were culturally relevant to Black, Indigenous, and Latinx communities in Maine.

One example of the great work happening across the state with help from this fund is by Mano en Mano.

Mano en Mano works with farmworkers and immigrants to help them thrive in Maine. The organization envisions a more inclusive Downeast Maine where the contributions to diverse communities are welcomed; access to essential services, education and housing are ensured; and social justice and equity are embraced. Through the Food Bank’s Community Redistribution Grant program, Mano en Mano was awarded $10,000 to support the distribution of culturally-specific boxes of food….

With the funding, they saw the opportunity to partner with Maine Seacoast Mission, another local nonprofit partner, and Vazquez Mexican Takeout, a local restaurant. Vazquez quickly ordered food from Boston and Maine Seacoast Mission provided volunteer and logistics support, as well as space to store the food until the pick-up and delivery day.

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