DETOP Super Bowl Sunday Packed

DETOP Super Bowl Sunday Packed

CHERRYFIELD, ME — The Mission’s Sunbeam V Steward Jillian sends these photos and an update from Super Bowl Sunday’s Downeast Table of Plenty:

“Even on Super Bowl Sunday our community supper was full of fellowship!

“Ocean wanted to celebrate her birthday at Table of Plenty, so her mom, Savannah hosted the meal and sure made it look easy.”

“We thought to put and apron on Ocean this Sunday so that she didn’t need to be thrown in the dryer.”

DETOP: Everyone Loved the Squash Soup, Roasted Beets, and Purple Slaw

DETOP: Everyone Loved the Squash Soup, Roasted Beets, and Purple Slaw

CHERRYFIELD, ME — Another thank you to ‘Sunbeam V’ Steward Jillian for shooting and sharing this photo of “our community supper dish crew” from last Sunday’s Downeast Table of Plenty (DETOP).

“Everyone loved the squash soup, roasted beets and beautiful vibrant purple slaw grown by Geri. She hooked us up with bounty from her root cellar,” Jillian reports.

The Weald Bethel Community Center at the Mission’s Downeast Campus, Cherryfield, ME holds a DETOP community supper every Sunday. During winter months, harsh weather may cause a DETOP cancellation, but such cancellations are R-A-R-E and posted on the Downeast Campus Facebook page.

You learn more about DETOP online here, or you can experience it yourself Sunday.

DETOP Volunteers Make Short Work of Supper Dishes

DETOP Volunteers Make Short Work of Supper Dishes

DETOP Volunteers Dave and Aaron (Photo courtesy Jillian)

CHERRYFIELD, ME — Maine Seacoast Mission’s Table of Plenty (DETOP) takes place in the Weald Bethel Community Center, Downeast Campus, Sundays from 3:30 pm to 5:00 pm. People from every segment of the community attend this community meal. There is music, conversation, laughter, no hunger, and no loneliness.

When not taking care of business as Steward aboard the Mission’s ‘Sunbeam V,’ Jillian is a valued presence at the Downeast Campus for all food programs and services — including the Downeast Table of Plenty. Jillian is also a good photographer. She sends this photo of “volunteers Aaron and Dave making quick work of supper dishes,” at last Sunday’s DETOP.

Dave and Aaron are shown in the Weald Bethel Community Center’s new kitchen, given its grand opening in June 2018.

Learn more about DETOP

DETOP Celebrates 8th Anniversary with Food, Fellowship, Good Cheer

DETOP Celebrates 8th Anniversary with Food, Fellowship, Good Cheer

Pat Sharp with Wendy Harrington, holding Pat’s painting donated to DETOP.

CHERRYFIELD, ME — More than 75 people celebrated the 8th anniversary of the Downeast Table of Plenty (DETOP).

We enjoyed a roast beef dinner with lots of potatoes and vegetables, and finished with a birthday cake made by Laureena and Maeve.

The Table of Plenty is a joyful space where people come to listen to music, enjoy a meal, visit with new and old friends.  It is a place where all are welcome and all find a place to belong.

Pat Sharp (see photo) was at the very first Table of Plenty on December 5, 2010 and has supported the dinner with food, fellowship and good cheer for eight years.

She donated one of her one of her tidal pool series paintings to the Community Center, a gift in celebration for the 8th anniversary.

Learn more about DETOP

Loreena and her DETOP 8th Anniversary Cake

Mission’s EdGE Staff Hosts Downeast Table of Plenty

Mission’s EdGE Staff Hosts Downeast Table of Plenty

CHERRYFIELD, ME — Our EdGE program crew pitched in Sunday, October 21, hosting the Downeast Table of Plenty inside the Weald Bethel Community Center.

Wendy Harrington, Director of Service Programs, said, “The staff cooked and served a delicious feast.”

At the Downeast Table of Plenty, all are welcome to come together and share a satisfying, home-cooked meal every Sunday afternoon.

Learn more about DETOP  and EdGE

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