Written by Jillian A friend and I were talking on the phone recently. In the conversation he posed this question to me: Name an item in your life that brings you comfort during these trying times? I didn’t have a ready answer, but have since been giving it thought. What exactly did he mean by…
Read MoreIt’s Thank you Thursday. Today’s shout out of Mission love goes to DETOP participants Meg and Bob. Sunbeam steward Jillian is eager to thank Downeast neighbors Meg and Bob for, over the years, always wanting to share produce with her, and at the Mission Downeast Table of Plenty (DETOP) community supper. Before Covid-19, every Sunday…
Read Moreellsworthamerican.com Come one, come all October 18, 2019 by Johanna S. Billings on Arts & living, Lifestyle CHERRYFIELD — On Sunday afternoons, the Weald Bethel Community Center has the feel of an old-fashioned family dinner. People gather in the Maine Seacoast Mission’s community center off Route 1 to socialize, taking in the aromas coming…
Read Morewww.ellsworthamerican.com Teens learn to grow their own food August 15, 2019 on Education, News HARRINGTON — Last month at Narraguagus Junior/Senior High School, seven teens, assisted by teachers and community volunteers, were hard at work building a new garden on a corner of the campus. The effort was part of Teen Ag week. The six-day…
Read MoreA huge thank you to Down East Magazine editors Brian, Bob, Judith, and Roberta. We were honored the four of you would come to Cherryfield to host a Table of Plenty dinner, and we so appreciate the time and effort you put into the meal. I will never forget the toppling chickens and delicious entrees…
Read MoreCHERRYFIELD, ME — Last weekend was a “big weekend” at our Downeast Community Campus for Down East magazine’s Great Maine Scavenger Hunt volunteers, said Mission Service Program Director Wendy Harrington. The Hunt’s purpose is to send “Down East readers out to explore all 35,385 square miles of Maine — from mountains to sea, from potato…
Read MoreCHERRYFIELD, ME — Last month, Wyman’s of Maine, “a family-owned company with a heritage of leadership in the growing and marketing of Wild Blueberries,” hosted a Downeast Table of Plenty (DETOP) Sunday Supper. In a thank you note to Wyman’s Human Resources Director April Norton, Mission Director of Service Programs Wendy Harrington said Wyman’s “brings…
Read MoreCHERRYFIELD, ME — Mission Service Program Director Wendy Harrington sends a note and news of the arrival of two ladies taking part in Down East magazine’s The Great Maine Scavenger Hunt. “Cathy Ames and Valerie Hill were awesome helpers and wowed our diners with four homemade pies and a big pot of baked beans,” writes…
Read MoreCHERRYFIELD, ME — Jillian, beloved Steward on the Sunbeam V, is just as attentive to people taking part in Weald Bethel Community Center events. Jillian shared this photo, adding “The Women’s Health Resource Library and Coordinator Briana West’s EdGE Journey group co-hosted last Sunday’s Downeast Table of Plenty (DETOP) public supper at the Weald Bethel…
Read MorePen Bay Pilot Without an Agenda: Talking with the Crew of the ‘Sunbeam’ Pt 2 By Eva Murray – Tuesday, April 2, 2019 …Sunbeam steward Jillian…. [H]er domain is the galley, from where she feeds crew and visitors alike. Sometimes islanders are invited aboard for supper, but all through the day working islanders stop in…
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