DETOP

Jillian – Pies Make Me Think

Written by Jillian A friend and I were talking on the phone recently. In the conversation he posed this question to me: Name an item in your life that brings you comfort during these trying times? I didn’t have a ready answer, but have since been giving it thought. What exactly did he mean by…

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It’s Thank you Thursday for Neighbors Meg and Bob

It’s Thank you Thursday. Today’s shout out of Mission love goes to DETOP participants Meg and Bob. Sunbeam steward Jillian is eager to thank Downeast neighbors Meg and Bob for, over the years, always wanting to share produce with her, and at the Mission Downeast Table of Plenty (DETOP) community supper. Before Covid-19, every Sunday…

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Downeast Table of Plenty – Come One, Come All

  ellsworthamerican.com Come one, come all October 18, 2019 by Johanna S. Billings on Arts & living, Lifestyle CHERRYFIELD — On Sunday afternoons, the Weald Bethel Community Center has the feel of an old-fashioned family dinner. People gather in the Maine Seacoast Mission’s community center off Route 1 to socialize, taking in the aromas coming…

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Teens Learn to Grow Their Own Food

www.ellsworthamerican.com Teens learn to grow their own food August 15, 2019 on Education, News HARRINGTON — Last month at Narraguagus Junior/Senior High School, seven teens, assisted by teachers and community volunteers, were hard at work building a new garden on a corner of the campus. The effort was part of Teen Ag week. The six-day…

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Big Weekend at DETOP for Great Maine Scavenger Hunters

CHERRYFIELD, ME — Last weekend was a “big weekend” at our Downeast Community Campus for Down East magazine’s Great Maine Scavenger Hunt volunteers, said Mission Service Program Director Wendy Harrington. The Hunt’s purpose is to send “Down East readers out to explore all 35,385 square miles of Maine — from mountains to sea, from potato…

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Wyman’s of Maine Brings Positive Energy, Great Food to DETOP

CHERRYFIELD, ME — Last month, Wyman’s of Maine, “a family-owned company with a heritage of leadership in the growing and marketing of Wild Blueberries,” hosted a Downeast Table of Plenty (DETOP) Sunday Supper. In a thank you note to Wyman’s Human Resources Director April Norton, Mission Director of Service Programs Wendy Harrington said Wyman’s “brings…

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Yes, You Can Host a Downeast Table of Plenty Public Supper

CHERRYFIELD, ME — Jillian, beloved Steward on the Sunbeam V, is just as attentive to people taking part in Weald Bethel Community Center events. Jillian shared this photo, adding “The Women’s Health Resource Library and Coordinator Briana West’s EdGE Journey group co-hosted last Sunday’s Downeast Table of Plenty (DETOP) public supper at the Weald Bethel…

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