Food
Pantries At the food
pantries, thousands of pounds of food are sorted,
loaded, and boxed for individuals, couples, and
families who subsist in Washington County, Maine,
and the outer islands. The Mission’s food
pantries are often all that stands between the
pangs of hunger and a healthy meal.
Bread of Life Food Pantry,
Swan's island
Bread of Life Food Pantry impacts low income residents
on Swan's Island and Matinicus Island by providing
food that sustains lives and keeps children, families
and the elderly healthy.
Rev. Ken Dutille, Swan’s
Island Baptist Church minister, saw a need in
his island community for a food pantry. He marshaled
local resources and with the help of the Maine
Sea Coast Mission, was able to open the Bread
of Life Food Pantry in 2003. In 2008, the Bread
of Life Food Pantry became a Maine Sea Coast Mission
program. An elderly person told Rev. Dutille,
“I had to make a decision. Will it be food
or fuel this month? Because of the Bread of Life
Food Pantry, I can have both.”
To find out more about the Bread of Life Food
Pantry, please contact Rev.
Ken Dutille at dutille@hotmail.com.
Downeast Food Pantry, Cherryfield
Downeast Food Pantry is located in Cherryfield
at the Downeast Campus of the Maine Sea Coast
Mission. A garden maintained on the property provides
fresh produce for the pantry. Over 45,000 meals
are provided each year to help families stretch
their budgets and provide adequate nutrition.
Gena Norgaard, the Downeast
Food Pantry manager, tries to serve more than
just the fundamental need for food. Mindful of
special dietary needs such as diabetes and low
salt diets, Gena pays individual attention to
the food distributed. She also gets to know her
clients and the challenges they are facing. Whenever
appropriate, she refers them to another Mission
program such as the Thrift Shop, Emergency Financial
Assistance, Christmas Program, and Scholarship
Program.
To find out more about the Downeast Food Pantry,
please contact Gena Norgaard
at gena_norgaard@hotmail.com.
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